Sunday, January 31, 2010
Friday, January 29, 2010
10 Favourite Food Memories from Japan - from Kaiseki to Yoshuku
Thursday, January 28, 2010
Statues in the City, Art Gallery of NSW
If you are contemplating installing some statues in your house, head no further than the Art Gallery of NSW for some inspirations.
Tuesday, January 26, 2010
To The Beach
A day of sweltering sun, sandy toes and stalwart patriotism. Happy Australia Day everyone.
Sunday, January 24, 2010
Note to Self - No 1
Welcome to the first edition of "Note to Self", where I'll share some of the personal lessons that I've learned. You know, those that make life more fulfilled. That make you a better person.
Saturday, January 23, 2010
Adriano Zumbo and A 44.5-Degree Day
The mercury rose to 44.5 degrees Celcius in Sydney today. But thankfully, I managed to get hold of Adriano Zumbo's limited edition Chocolate Mousse Cake to cheer me up.
Thursday, January 21, 2010
Wednesday, January 20, 2010
Eating Japan: Unagi Donburi, Narita
The chef mutters something to me in Japanese. Looking at my puzzled face, he repeats the same. This time, however, he also points the sharp knife in his hand at a bowl of innards in front of him. I look at the bowl and nod with amazement.
The Hearts. They are still beating.
Sunday, January 17, 2010
Thyme After Thyme
I'm so glad that the thyme in my backyard has so far survived my black thumb. Despite the demise of its former neighbours - chilli, basil, coriander and parsley - it is still (miraculously) blooming. So, when I was planning lunch for my close friends one day, it was easy to decide on this dish.
Thursday, January 14, 2010
Armory Wharf Cafe, Newington
I first read about the Armory Wharf Cafe in a local newspaper. I think it was early 2008 and this popular cafe on the riverbank of Paramatta River had just been burned to the ground by suspected arsonists.
Sunday, January 10, 2010
Saturday, January 9, 2010
Bourke Street Bakery, Surry Hills
This bakery in the trendy inner city suburb of Surry Hills is a personal favourite of mine. One only has to come here on a Saturday morning to witness its popularity. Co-owners Paul Allam & David McGuiness have even a published book to prove it.
Friday, January 8, 2010
13-course Degustation at Tetsuya's
Rumour has it that the waiting list at Tetsuya’s is up to six months. So lady luck was definitely on our side when we managed to secure a table merely a week before our 10th anniversary lunch.
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